||4 of 4 people found the following review helpful.| Great for Non-Veggies too!|By Libby|I kept checking this book out from the library (as well as its omnivorous counterpart Lipsmackin' Backpackin': Lightweight Trail-tested Recipes for Backcountry Trips) and finally bought it. So many good recipes that both my husband and I enjoy making at home and eating on the trail. It's got a good enough mix that when we want to use meals t|From the Back Cover|
Tired of power bars, half-cooked quick rice, and endless trail recipes featuring dehydrated chicken by-products? Try meat-free dishes like Flyin' Brian's Triple Crown Curry Couscous, Springer Mountain Pesto, and Time-Traveler's Tamales
This collection of more than 150 trail-tested recipes, the meat-free sequel to the best-selling Lipsmackin' Backpackin', features instructions for at-home preparation, packable trailside cooking instructions, nutritional information, serving details, and the weight of the ingredients.
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